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  • Hard Candy Production Line

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    Hard Candy Production Line

    The fourth generation QH series automatic PLC control vacuum film continuous cooking hard candy production line developed based on twenty years of experience is currently the most advanced hard candy pouring equipment at home. It has a compact structure and a high degree of automation. With a high working efficiency, this equipment can produce crystal sugar, bonbons, striped sugar, xylitol, sugarless lollipops, etc., with single color, two colors two flavors, two colors two flavors two layers, or three colors three flavors.




    Specifications
    ModelQH150QH300QH450QH600
    Standard Production Capacity150kg/h300kg/h450kg/h600kg/h
    Max. Weight of the Candy6g6g6g6g
    Pouring Speed55-65n/min55-65n/min55-65n/min55-65n/min
    Steam250kg/h, 0.5-0.8MPA300kg/h, 0.5-0.8MPA400kg/h, 0.5-0.8MPA500kg/h, 5-0.8MPA
    Compressed Air0.2m3/min, 0.4-0.6MPA0.2m3/min, 0.4-0.6MPA0.25m3/min, 0.4-0.6MPA0.25m3/min, 0.4-0.6MPA
    Requirements of the
    Working Environment
    Temperature 20-25℃,
    humidity 55%
    Temperature 20-25℃,
    humidity 55%
    Temperature 20-25℃,
    humidity 55%
    Temperature 20-25℃,
    humidity 55%
    Total Power27kw/380V28kw/380V41kw/380V64kw/380V
    Length of the Entire Line17m17m18m18m
    Total Weight3500kg4000kg4500kg5000kg

    Candies produced by this production line have smooth surface, clear strips, good taste, accurate amount and position of filling, and other advantages, so they are highly recognized by customers at home and abroad. This entire line is produced according to the GMP standard, enabling food companies to pass easily the certifications of GMP, HACCP, QS, etc.

    The international famous brand PLC, which has more stable performance, is adopted. It can be programmed to control the pouring speed, holding temperature, as well as cooking temperature and time. The 10.7-inch touch screen displays process flow diagram and various parameters, facilitating operating and mastering. Flow of the sugar is accurately controlled by the variable frequency speed regulation, yield massecuite with stable quality. Quantitative filling and mixing of essences, pigments and acid liquor is completed by the dynamic mixer and the demoulding is ensured by the conveyor chain belt, cooling system, and dual stripping mechanism.

    The hourly production capacity of our product is 150 to 600kg. According to different moulds, different shapes of candies can be produced. Equipped with chocolate quantitative filling system, this product can also produce chocolate candies. Spherical or flat stereo lollipops can also be made by replacing part devices and moulds.


    Candies made by this equipment are shown below.
    Hard Candy Production Line Hard Candy Production Line Hard Candy Production Line Hard Candy Production Line Hard Candy Production Line

    As an experienced hard candy production line manufacturer and supplier in China, Qinhui Machinery provides a wide range of products that includes biscuit sandwiching and packing machine, walnut sweet cake machine, cake production line, and more.

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